Kedah’s Pekan Rabu, literally translated as "Wednesday Market", is a well-known attraction among both locals and tourists alike. From its humble beginnings as a weekly market operating from an attap-roofed shack, it has since expanded into a multi-storey arcade selling a wide range of traditional delicacies, handicraft products and apparel.
It is one of the best places to get traditional Malay foods such as serunding, dodol durian, kuah rojak and garam belacan.
Opening hours are from 8am to 9pm daily. Stalls remain open even on public holidays and during festivals.
